Riveted stainless steel with high quality heat resistant bakelite base
Knob
Riveted high quality heat resistant bakelite
Lid
5mm tempered glass lid
Bottom
Fast heat conductivity, well heat keeping
Brand
SUNHOUSE
Origin
Vietnam
Anodizing is an electrochemical process that forms a protective coating of aluminum oxide on the aluminum surface and results a strong aluminum connection called Anodized aluminum. The Anodized aluminum layer is as hard as diamond and widely used in the production of automotive, aircraft, computer industries…
Applying this technology - SUNHOUSE offers the Anodized cookware set SH6633-20 with long lasting durability and delicate, elegant design that is the perfect choice for every home kitchen.
Elegant & luxury design suitable for modern kitchen.
Modern design, sturdy structure: The product is made from hard anodized aluminum alloy with advanced technology which makes the product high hardness, durability, corrosion resistance, high temperature resistance and good non-stick. Silver color outer finish, heat resistance, no discoloration.
Lid: Made from 5mm thick heat-resistant and transparent glass which is convenient for cooking as well as observing food without opening the lid many times. The lid rim made of stainless steel helps to tighten the lid, limit cracking if impacted by force.
Handle/Knob: Knob made of heat resistant bakelite and screwed with rivets. Handle made of riveted stainless steel with heat resistant and stay-cool bakelite base for easy lifting when the pot is being heated, more convenient for cooking.
Excellent function makes the cooking easier, simpler and quicker.
High hardness: The Anodized cookware set SH6633-20 has extremely high hardness and excellent abrasion resistance, eliminating scratches. The product can be used for a variety of cooking purposes and will not be deformed if impacted by force.
Fast cooking, save fuel: Wide flat bottom for good heat absorption, even heat distribution, faster cooking than ordinary pot.
Safe for health: Anodized pots are treated by oxidizing method so absolutely no exposure to food, safe for health. It also helps to keep the fresh taste of food in relative time.
The set with common sizes 16cm – 20cm – 24cm meet various purposes of family cooking (small size 16cm is suitable for suitable for boiling eggs, stewing meat, medium size 20cm for cooking soup for 3-4 persons and large size 24cm for boiling chicken, cooking soup or making hot pot for 3-5 people).
Heat sources compatible: Pot is compatible with gas stove, infrared cooker except induction cooker.